18新利最新登入有机食品是如何工作的

的国家有机食品标准委员会在2000年12月,美国农业部(USDA)建立了一个国家标准的术语“有机”。Organic food, defined by how it cannot be made rather than how it can be made, must be produced without the use of sewer-sludge化肥,大多数合成肥料和农药,基因工程(生物技术)、生长激素、辐照和抗生素。各种有机农产品生产,包括生产、谷物、肉类、乳制品、鸡蛋、和加工食品的产品。

“有机”并不意味着“自然”。There is no legal definition as to what constitutes a "natural" food. However, the food industry uses the term "natural" to indicate that a food has been minimally processed and is preservative-free. Natural foods can include organic foods, but not all natural foods are organic. Only foods labeled "organic" have been certified as meeting美国农业部有机食品标准。